Mechanical · S-GJY7V

Commercial Kitchen Exhaust Hood Mounting and Clearance Section

Materials

Steel Stainless Steel

Elements

Stairs Drainage Reinforcing

Connections

Rebar Splice / Development

About this detail

A commercial kitchen exhaust hood mounts against a wall with a designated sixty-inch projection and a bottom clearance of eighty inches above equipment by others. The assembly incorporates an exhaust riser with hanging angles, a twenty-inch extractor filter with a hook, a three-inch internal standoff, and a grease drain equipped with a removable cup. A supply riser with a volume damper and attaching plates connects at the front above a twenty-three-inch clearance zone, alongside a recessed three-foot LED light fixture containing two bulbs and a twenty-three-and-a-half percent open stainless steel perforated panel. The hood is positioned to maintain an eighteen-inch clearance from combustibles.

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